Chana Dal also known as split chickpeas is one of the most widely used lentils in South Asian cooking
It is packed with protein fiber iron and vitamins making it a nutritious option for both vegetarians and non vegetarians
With its slightly sweet and nutty flavor Chana Dal is ideal for preparing traditional dals curries soups stews and even snacks like fritters and sweets
It cooks to a soft yet textured consistency that blends perfectly with spices and vegetables
Now available at Ambas Foods ensuring premium quality and freshness for your kitchen
Why Choose Chana Dal
💪 Excellent source of protein fiber and minerals
🍲 Perfect for dals curries soups and snacks
🌱 Nutritious wholesome and filling
🏠 Ideal for healthy daily meals and traditional recipes
Now available at Ambas Foods
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